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"Great Jersey taste with half the fat"

• 2% fat
• High Calcium
• Higher Protein

All the benefits of regular Jersey milk... with only two per cent fat.

Jersey milk has a naturally higher fat/protein content than most milk available at the commercial foodservice level, which helps it to stretch and texture further at lower temperatures than standard milks. This makes it perfect for coffee.

Some people may also find this milk easier to digest than regular milk.
  Average Quantity
per 250 ml
Average Quantity
per 100 ml
Energy 558 kJ 223 kJ
Protein 9.5 g 3.8 g
Fat, total 5.0 g 2.0 g
  saturated 3.5 g 1.4 g
Carbohydrates 11.8 g 4.7 g
  sugars 11.0 g 4.7 g
Sodium 103 mg 4.4 mg
Calcium  375 mg 150 mg
Available in:
2 litre bottle